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WhitneyLauritsen.com
Thursday, March 4, 2010
The Conscious Cook - Pine nut "Chicken" w/ Mushroom Sauce
Here is another recipe that I tried from
The Conscious Cook
: Pine-nut-and-basil seared "chicken" with lobster mushroom beurre blanc
Check out the other video I did on the book:
Paella w/ Match Meat Sausage
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